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Good sparkling wine can make a celebration out of any occasion, and this season is full of them. The current vogue for cocktails has revived interest in the champagne cocktail, and we’re on board with this timeless recipe. Cheers!
THE CLASSIC CHAMPAGNE COCKTAIL
3 oz. champagne or sparkling wine
1/3 oz. cognac
2 dashes Angostura bitters
1 sugar cube
Place the sugar cube in a champagne glass. Saturate with Angostura bitters. Add champagne and cognac. Enjoy!

Brad Mee

Brad Mee is the former Executive Editor of Utah Style & Design magazine, and a regular contributor. Published with the discerning homeowner in mind, Utah Style & Design magazine provides its readers with innovative ideas and interesting stories, insightful writing and lavish full-color photography.

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