Mary Crafts-Homer and her team at Culinary Crafts have hosted and catered three pop-up dinners at Snuck Farm, all of which included the farm’s fresh-picked produce served under the soaring ceiling of the barn’s pass-through.
“There’s naught, no doubt, so much the spirit calms as rum and true religion.” Lord Byron
Last evening, O.C. Tanner Jewelers heralded in the season with their chic Spring Soirée. Festive guests celebrated the season as well as the new Home & Lifestyle Boutique where spectacular accents, art, accessories and more sparkled in inspiring vignettes curated by O.C. Tanner’s Visual Director Bob Martin and Utah Style & Design editor Brad Mee….
Satisfy your guests’ taste buds with a light spring dessert.
Chef and author Marguerite Henderson invites us into her garden, offering tips for hosting an outdoor midday soirée.